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Whole roasted cocoa beans Silvestre, 200g
Silvestre cocoa beans from Bolivia are among the rarest and finest in the world. They come from wild-growing cacao trees in the Amazon rainforest, where they are hand-picked by local farmers. These beans stand out with their delicate, complex flavor featuring notes of tropical fruit, flowers, and a subtle nutty finish. Thanks to their origin and gentle processing, they retain rich aroma and nutritional value, making them a true gourmet treasure.
| Category: | Raw Materials |
|---|---|
| Weight: | 0.2 kg |
Ingredients:
whole roasted cocoa beans. Store in a cool, dry place. Made in the Czech Republic.
These cocoa beans come from central Bolivia — thanks to the original Amazonian cacao varieties, their taste is less acidic with deeper, gently earthy notes.
Nutritional values per 100 g:
Energy — 2,820 kJ / 673 kcal; Fat — 58.0 g, of which saturated fatty acids — 35.4 g; Carbohydrates — 25.0 g, of which sugars — 0.1 g; Protein — 12.7 g; Salt — 0.00 g.
This product is gluten-free.
Net weight: 500 g
Manufacturer: Pražská čokoláda s.r.o. | K Sadu 754/2b, 18200 Prague 8
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