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Roasted coffee Bolivia Caranavi Taipiplaya, 150g
Region: Caranavi, Taipiplaya
Altitude: 1600 m above sea level
Variety: Cattura
Processing: washed
Flavor: honey sweetness, notes of fruit, chocolate, and caramel, balanced acidity
| Category: | Roasted coffee |
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Caturra is a popular, high-quality variety of Arabica coffee, a natural mutation of Bourbon discovered in Brazil, which is valued for its small stature (the name means "small" in Guarani) and high yields. It is characterized by a fresh, balanced flavor with pronounced acidity, fruity notes, and medium body, ideal for both espresso and filter coffee.
Our coffee is grown in Bolivia in the province of Caranavi in the community of Taipiplaya, located at an altitude of 1,500 meters above sea level. This is a premium high-altitude coffee growing region.
The coffee was roasted for you by La Boheme Cafe.
Net weight: 150 g
Manufacturer: Pražská čokoláda s.r.o. | K Sadu 754/2b, 18200 Prague 8
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