Almonds in Milk Chocolate with Ginger, 200 g dragees

The production of chocolate dates back to the times of the Olmecs and Aztecs. Chocolate was the privilege of rulers and priests and is made from cocoa beans, which came to us only with the famous sailors. Cocoa is a superfood and is a great source of iron, which is essential for the proper functioning of the circulatory system. It also contains a large amount of magnesium. Of the minerals, it also contains calcium, sulfur, chromium, manganese and zinc. Cocoa contains high-quality flavonoids and thus acts as a powerful antioxidant, whose positive effect on the cardiovascular system enhances the high iron content. The effects of cocoa are really beneficial and we can say that regular consumption will at least help protect against stress, keep blood pressure and cholesterol levels normal, improve mood, relax muscles, speed up liver regeneration and to some extent will also have an anti-inflammatory and, last but not least, antiviral effect.                                                        

We supplement our chocolates with the best that is available from nature, so logically another superfood we have added to our chocolate menu is ginger. It is one of the sources of vitamins A, B1, B2, B6, C, E, as well as potassium, magnesium, sodium, phosphorus, calcium, iron, minerals and many other beneficial substances, so it has long been considered a panacea. The active ingredient in fresh ginger is gingerol (related to capsaicin).                                                                                 

Be a part of our chocolate story and sweeten your pleasant moments.

Ingredients:

Milk chocolate (min. 60 %): cocoa solids at least 38 % (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: sunflower lecithin), roasted almonds (min. 28 %), ginger powder (min. 0,7 %). Store in a cool, dry place. Handmade in the Czech Republic.

Energetic values for 100 g:

Energy - 2 544 kJ/ 614 kcal; Fats - 46.0 g, of which saturates - 18.2 g; Carbohydrates - 37.6 g, of which sugars - 30.3 g; Protein - 12.2 g; Salt - 0.15 g.

This product is gluten free.

Netto: 140 g

Manufacturer: Pražská čokoláda s.r.o. | K Sadu 754/ 2b, 182 00 Prague 8, Czech Republic