Almonds in Ruby Chocolate with Raspberry Powder, 130 g dragees

Ruby chocolate is made from the Ruby cocoa bean and through Barry Callebaut's unique processing, it retains the most natural sensual flavour and ruby colour tone naturally found in the Ruby bean. It is neither bitter, milky nor distinctly sweet. However, it will delight you with its smoothness, smoothness yet sensual intensity that will light up and delight your palate. We do not add any other cocoa beans to Ruby chocolate, nor do we add any colouring to our luxury chocolate products. We choose only the highest quality ingredients, which make our chocolate products among the best.

The ruby colour of the chocolate, together with the exceptional taste, brings these products to the level of delicacy. Combined with the beautifully red raspberry powder, this is an excellent tip for a gift of love.

Ingredients:

Ruby milk chocolate (min. 60 %): cocoa solids at least 32 % (sugar, cocoa butter, whole milk powder, cocoa mass, acidity regulator: citric acid, emulsifier: soy lecithin), roasted almonds (min. 28 %), freeze-dried raspberries (min. 0.7 %). Store in a cool, dry place. Handmade in the Czech Republic.

Energetic values for 100 g:

Energy - 2 499 kJ/ 599 kcal; Fats - 43.3 g, of which saturates - 16.2 g; Carbohydrates - 39.8 g, of which sugars - 34.3 g; Protein - 11.3 g; Salt - 0.15 g.

This product is gluten free.

Netto: 130 g

Package dimensions: 16.5 x 6.8 x 3.5 cm

Manufacturer: Pražská čokoláda s.r.o. | K Sadu 754/ 2b, 182 00 Prague 8, Czech Republic