Cocoa beans in 66% dark chocolate, 140g

Silvestre cocoa beans from Bolivia are among the rarest and highest quality in the world. They come from wild cocoa trees in the Amazon rainforest, where they are hand-harvested by local farmers. These beans are distinguished by a delicate and complex flavor with notes of tropical fruit, flowers, and a light nutty finish. Thanks to their origin and gentle processing, they retain their rich aroma and nutritional value, making them a true gourmet treasure.

Ingredients:

Dark chocolate (min. 60 %): cocoa solids at least 66 % (Cocoa beans, coconut sugar, cocoa butter), Silvestre cocoa beans from Bolivia (min. 20 %), cocoa powder (min. 0.7 %). Store in a cool, dry place. Handmade in the Czech Republic.

Energetic values per 100 g:

Energy - 2 500 kJ/ 603 kcal; Fat - 45.8 g, of which saturates - 28.8 g; Carbohydrates - 37.8 g, of which sugars - 22.1 g; Protein - 9.8 g; Salt - 0.16 g.

This product is gluten free.

Netto: 140 g

Manufacturer: Pražská čokoláda s.r.o. | K Sadu 754/ 2b, 182 00 Prague 8